Shatapushpa, Dill Seeds (Anethum Graveolens) – Properties, Benefits & Dosage Description of Plant Anethum graveolens, also known with the names like Dill or Shatapushpa. This herb grows annually. It not only grown for vegetable use or for aromatic leaves and seeds, but also for its attractive and beautiful foliage and flowers used for ornamental display. This plant grows up to 40 to 60 cm. The stems are clad with lacy, delicate, aromatic leaves of blue green color. These leaves are