Apuravmalini Vasant Ras – Medicinal Properties, Ingredients, Indications, Dosage & More

Classical Reference : Ras Tantra Saar and siddha prayoga sangreha

Classical Indication : Jwara

Introduction

Apuravmalini Vasant Ras is a classical Ayurvedic herbo-mineral formulation revered in Rasashastra for its refined action on metabolism, vitality, and systemic balance. Traditionally described as a Rasāyana (rejuvenative) preparation, it works by harmonizing Agni (digestive–metabolic fire) and supporting Dhātu poshana (tissue nourishment). The formulation is especially valued for restoring strength during conditions of depletion, recurrent illness, and seasonal transitions. By balancing Vata and Kapha dosha while gently stabilizing Pitta, Apuravmalini Vasant Ras reflects the classical Ayurvedic principle of addressing disease at its metabolic root, not merely suppressing symptoms, thereby supporting resilience and holistic well-being. Let’s discuss it in detail.

Ingredients

1. Vaikrant Bhasma – Tourmaline Ash (processed Tourmaline mineral)
2. Abhraka (Mica) Bhasma – Calcined Mica Ash
3. Tamra Bhasma – Calcined Copper Ash
4. Suvarṇa Mākshika Bhasma – Calcined Copper Iron Sulphide (Chalcopyrite) Ash
5. Raupya Bhasma – Calcined Silver Ash
6. Vanga Bhasma – Calcined Tin Ash
7. Pravāla Bhasma – Calcined Coral Ash
8. Pārada Bhasma (Rasasindūra) – Processed Mercury Sulphide (Red Mercuric Sulphide)
9. Loha Bhasma – Calcined Iron Ash
10. Suhaga (Tankan) – Purified Borax
11. Shankh Bhasma – Calcined Conch Shell (Calcium Carbonate)

All ingredients in equal quantity

Description Of Ingredients

1. Vaikrant Bhasma

Vaikrant Bhasma is Tridoṣa-śāmaka (balances Vata, Pitta, and Kapha) and is traditionally valued in chronic and recurrent Jwara (fever). It strengthens Agni (digestive–metabolic fire) and improves Rasavaha srotas (plasma channels). It also supports vitality during prolonged febrile states.

2. Abhraka (Mica) Bhasma

Abhraka Bhasma acts as a Rasāyana (rejuvenative) and Jwaraghna (fever-alleviating). It stabilizes Agni (digestive fire) and nourishes weakened Dhātus (body tissues) after fever. It is especially useful in Vātaja and Sannipātaja Jwara (Vata-dominant and tridoshic fevers).

3. Tamra (Copper) Bhasma

Tamra Bhasma possesses Lekhana (scraping) and Srotoshodhana (channel-cleansing) properties. It helps eliminate Āma (metabolic toxins) and balances Pitta–Kapha dosha. This makes it useful in fevers associated with indigestion and heaviness.

4. Suvarṇa Mākshika Bhasma

Suvarṇa Mākshika Bhasma supports Dhatvāgni (tissue metabolic fire) and balances Pitta and Kapha dosha. It is traditionally indicated in fevers associated with Pāṇḍu (anemia), weakness, and poor tissue nourishment. It helps restore strength during recovery.

5. Raupya (Silver) Bhasma

Raupya Bhasma has Śīta Vīrya (cooling potency) and pacifies aggravated Pitta dosha. It helps reduce Dāha (burning sensation) and internal heat during fever. It also supports Manovaha srotas (mental channels) in fevers with restlessness.

6. Vanga (Tin) Bhasma

Vanga Bhasma helps regulate Agni (digestive fire) and balances Kapha–Vāta dosha. It is useful in chronic, low-grade, or lingering fevers with heaviness and sluggish metabolism. It supports gradual restoration of metabolic balance.

7. Pravāla (Coral) Bhasma

Pravāla Bhasma is Śīta (cooling) and Pitta-śāmaka (Pitta-pacifying) in nature. It is traditionally used in high-grade fevers with Tṛṣṇā (excessive thirst), Dāha (burning), and exhaustion. It supports Rasa and Rakta dhātu (plasma and blood tissues).

8. Pārada Bhasma (Rasasindūra)

Rasasindūra acts as a Yogavāhī (catalytic carrier that enhances other medicines). It supports quick action in severe and Sannipātaja Jwara (tridoshic fever). It helps restore Agni (metabolic equilibrium) and systemic balance.

9. Loha (Iron) Bhasma

Loha Bhasma nourishes Raktadhātu (blood tissue) and supports Dhatvāgni (tissue metabolism). It is useful in fevers associated with weakness, pallor, and post-febrile debility. It aids strength restoration during convalescence.

10. Suhaga (Tankan / Borax)

Suhaga has Kaphahara (Kapha-reducing) and Lekhana (scraping) properties. It helps clear Āma (toxins) and mucous accumulation from srotas (body channels). This supports digestion and metabolic clarity during fever.

11. Shankh (Conch) Bhasma

Shankh Bhasma pacifies Pitta dosha and regulates Jatharāgni (primary digestive fire). It is beneficial in fevers arising from indigestion, acidity, and Āma formation. It supports digestive stability during febrile states.

Method Of Preparation

Mix all the ingredients thoroughly and grind well. Thereafter, give 7–7 bhāvanās (triturations) with the juice or decoction of Śhatāvarī and Haridrā, and 1-1 trituration with Kasturi and water prepared by dissolving one tola of camphor in 64 tola of water. Then prepare pills of 1–1 ratti each.

Indications

Apūrvamālinī Vasant is nourishing for Rakta (blood), Māṃsa (muscle), and other dhātus. It is highly beneficial in chronic fever, intermittent fever, tissue depletion, debility of Vāta-carrying channels, anemia, tuberculosis, Vāta aggravation, weakness, Pitta disorders, diseases of the liver and spleen, urinary disorders, and gravel. It is especially suitable for Vāta and Kapha constitutions.

Clinical Use

1. Weak Liver And Excessive Urination

If persons with a weak liver are given excessive heavy, fatty, and nourishing foods, Bahumutrata (Excessive urination) may develop. Subsequently, frequent scanty urination occurs, the urine becomes yellowish and somewhat warm. In such conditions, this Vasant formulation provides benefit when administered with Giloya Satva and honey.

2. Laxity Of Muscles And Digestive Weakness

When there is laxity of the muscles, the digestive organs—such as the stomach, intestines, and the channels carrying digested food (Āmāśaya, Anna-vahīnāḍī, etc.)—become incapable of performing their functions properly. As a result, bile secretion from the liver and the formation of nutritive essence (Āhāra Rasa) are reduced. The liver also becomes unable to properly process the nutritive fluid, leading to the development of Prameha. Later, due to disorders of the urinary system, various types of Pittaja Prameha (urinary disorders with Pitta predominance) arise. In such conditions, this Vasant formulation is beneficial.

3. Chronic Fever And Vata Disorders

Chronic fever often appears suddenly and becomes severe in a short time. It then severely affects Vātavaha channels at many sites. Vāta aggravation leads to dryness, tremors, restlessness of hands and feet, palpitations, mild wandering pains at various places, stretching of nerves, numbness of hands and feet, reduced memory power, constipation, and indigestion. Due to loss of blood, dryness appears on the face. Due to laxity of muscles, slight exertion causes fatigue, breathlessness, dryness of throat and lips, and craving for meat. Often the patient’s liver does not function properly. In comparison to gold-dominant formulations, this Apūrvamālinī Vasant provides special benefit in such conditions.

4. Urinary Disorders And Gravel Formation

When the liver fails to carry out proper transformation of the nutritive essence, gravel-like particles form and urinary disorders develop. This Vasant eliminates the root cause of these conditions and also helps remove already formed calculi when administered along with the root of Bijorī (lemon variety).

Anupana (Adjuvants)

It is best to be given with following Adjuvants:-

• In chronic fever—honey
• In cough—Pippali
• In anemia—Giloyasatva and Mishri
• In urinary disorders and gravel (stone)—decoction or juice of Bijorī root; or ginger juice
• For other diseases, suitable adjuvants should be selected according to the condition

Discussion

Compared to Suvarṇamālinī and Bṛhatmālinī Vasant, this Apūrva Vasant is superior in formulation and action. In Bṛhatmālinī and Suvarṇamālinī Vasant, gold-based and mercury-dominant substances are primary, and bhāvanā of lemon juice is given. In this formulation, those three substances are not present; instead, bhāvanā of Śhatāvarī, Haridrā, Kastūrī, and camphor is given. From the perspective of ingredient composition, the therapeutic range of the gold–mercury-based Vasant formulations is very broad due to rasa (mercurial) and metallic substances, but their action is somewhat limited. Both those Vasant formulations strongly affect the Rasavaha and Pāchana (digestive) systems. The action of this Vasant is mainly on Vātavaha channels and the muscular system.

Dosage

1–2 pills twice daily with plain water after meals.

Precautions

It should not be given to children, the elderly, or pregnant women. When the liver is not capable of functioning properly, it may not provide benefit.

Conclusion

In a nut shell, Apuravmalini Vasant Ras stands as a gentle yet powerful expression of classical Ayurvedic wisdom in the management of Jwara (fever). When fever drains strength, clouds clarity, and leaves the body fragile, this Ras works quietly at the root—rekindling Agni (digestive–metabolic fire), supporting depleted Dhātus (body tissues), and restoring inner balance. Beyond physical relief, it nurtures confidence in recovery, offering comfort during vulnerable moments of illness. Its time-tested herbo-mineral synergy makes it especially valuable in recurrent and lingering fevers, where care must be both deep and compassionate. In this way, Apuravmalini Vasant Ras becomes not just a medicine, but a reassuring companion on the path back to vitality.