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Cayenne Pepper / Capsicum Annuum

What are the Health Benefits of Cayenne Pepper (Capsicum annuum)? Introduction India is the world’s largest producer, consumer and exporter of chilli Chili peppers. There are more than 400 varieties of chilly available all over the world. The different varieties and stages of maturity have a great effect on their pungency, shape, size and colour. It is the third most important crop of the Solanaceae family (after tomato and potato. Kingdom – Plantae Family – Solanaceae Botanical Name – Capsicum

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Cayenne Pepper / Capsicum Annuum

What are the Medicinal Properties of Cayenne Pepper (Capsicum Annuum)? Introduction Cayenne Pepper is commonly known as chili pepper and usually used to add flavor to the dishes. It is a type of capsicum which grows 10-25cm in length. This herb is mostly red in color, skinny and has a curved tip. Its skin is rippled and hangs down from the bush. These chilies are plucked, dried and grounded into powdered form in order to use it in cooking. It

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