How to Treat Typhoid in Ayurveda? Typhoid fever is most prevalent in the developing countries of Asia like Africa, India, caused by a gram-negative bacterium Salmonella Typhi. It is a transmitted communicable disease caused by consuming contaminated food and impure water. The incubation period of this disease is from 7 to 14 days. We have discussed various important points which include Ayurvedic aspects, symptoms, causes, useful herbs and some effective herbal and home remedies which can help a patient to