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DIET CHART FOR HYPOTENSION INTRODUCTION Low blood pressure or hypotension may cause inadequate blood flow to the heart, brain, and other vital organs. Low blood pressure is a condition where the systolic and diastolic pressure falls below 90 and 60 (mmHg) respectively. A low carbohydrate, high fiber, and low fat diet, is recommended to hypotension patients. Salty foods can increase blood pressure. A healthy and well balanced diet that is low in fat, high in fiber and moderate in calories is

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