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KUTAJARISHTAM – INGREDIENTS, INDICATIONS, USES AND BENEFITS INTRODUCTION Kutajarishtam is an Ayurvedic liquid formulation which is used in the treatment of acute and chronic diarrhoea, irritable bowel syndrome and intestinal worm infestation. It improves digestive power and maintains digestion. INGREDIENTS Kutaja (Holarrhena antidysenterica) twak – 4.670 kg Mridweeka/Drakshaa (Vitis vinifera) – 2.335 kg Madhuka pushpa (Madhuca longifolia) – 470 gms Kashmari / Gambhari (Gmelina arborea) – 470gms Prakepaka Dravya (Powders to be added) Dhataki pushpa (Woodfordia fruticosa) – 940gm Madhura

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Kutajarishta (Kutajarishtam)

Kutajarishta (Kutajarishtam) – Benefits, Usage, Indications and Dosage Reference: Bhaishajya ratnavali, Atisararogadhikar Introduction Kutajarishta (Kutajarishtam) is Ayurvedic medicine in liquid form having 5 – 10 % of self-generated alcohol in it. This self-generated alcohol and the water in the product acts as a media to deliver water and alcohol with dissolved active herbal components to the body. It is useful in Ayurvedic treatment of diarrhea, dysentery, IBS, fever, bleeding, Crohn’s disease, and haemorrhoids. This liquid also strengthens the digestive power.

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