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Diet Plan for Bell's Palsy


Bell’s palsy is a neurological disorder that causes a sudden, temporary weakness or paralysis of the muscles in the face. It occurs when the nerve that controls the facial muscles becomes inflamed or compressed. It is important to maintain a healthy, nutritious, and balanced diet to prevent and treat this problem. A soft, blend and full liquid diet is necessary in this condition. To prevent choking, avoid hard or large bite of foods, fatty, fried, and high salty foods as these are difficult to be chewed.

Indian Diet Plan for Bell's Palsy      



A glass of Fenugreek water


Veg Semolina (Veg upma) / Broken wheat porridge (Veg Dalia) / Veg Vermicelli (Sewian) / Veg poha (Rice flakes) / Veg Idli/ Brown Bread Sandwich / Besanchilla (gram flour) / Stuffed Chapatti / Chapatti with Veg or Dal / 1 Eggs white portion


Fruit / Coconut water / Steamed salad


Plain chapatti / Veg pulao / Boiled rice / Veg khichri / Veg Dalia / Vegetable + Dal + Salad


Herbal tea / Green tea / Steamed Sprouts / Rice flakes snack


Soup (Home-made)


Plain chapatti / Vegetable / Khichari + Dal



Cereals to be consumed

Whole grains, Oatmeal, Finger millet, Soya, Corn, Millet, Quinoa.

Cereals to be avoided

Whole refined flour and White rice.


Fruits to be consumed

Banana, Apple, Avocado, Pineapple, Pear, Papaya, Watermelon, Muskmelon, Apricots.

Fruits to be avoided

All canned and packaged fruits, Citrus and Grapes (limited).


Vegetables to be consumed

Brussels sprouts, Broccoli, Turnips, Carrot, Cabbage, Pumpkin, Sweet potatoes, Squash, Peas, Artichokes, Lettuce, Asparagus, Parsley, Green leafy vegetable, Collard greens, Turnip greens, Kale, Okra, Dandelion greens, Mustard greens, Mushroom, Spinach, Beet greens, Potatoes, Cucumber, Onion, Zucchini, Fenugreek leaves, Celery, Coriander leaves, Garlic.

Vegetables to be avoided

Red and Green chili, Tomato, Frozen vegetables.


Pulses to be consumed

All pulses

Pulses to be avoided

Dried and frozen pulse andBlack gram.


Dairy Products to be consumed

Low-fat yogurt, Milk, Cheese.

Dairy Products to be avoided

Whole milk and cream, Full-fat yoghurt, Cream cheese, Condensed milk.


Spices to be consumed

Cumin, Coriander, Turmeric, Ginger, Pepper, Fennel, Cinnamon.

Spices to be avoided

Mustard, Pimiento, Nutmeg.


Drinks to be consumed

Milk, Homemade soup, Carrot juice, Bitter Gourd juice, Aloe Vera juice, Green tea, Herbal tea.

Drinks to be avoided

Alcohol, Carbonated beverages, Canned soup, packaged soup and canned fruit juices, Caffeinated drinks, Coffee, Tea.


Flesh Foods to be consumed

Egg white, Fish, and Lean meat (Grilled/ Roasted).

Flesh Foods to be avoided

Fried or Processed meats, Prawns, Lobster, Crab, Lean beef, Pork, Lamb, Ham, Turkey, Egg yolk, Sausages, Mutton, Salami, Bacon, Duck, Goose, Hot dogs, Hamburgers, Meat pies, Red meat, Organ part such as Liver, Kidney and Chest.


Dry Fruits to be consumed

Flax seed, Pumpkin seed, Walnut, Almond, Dried raisins and Apricots.

Dry Fruits to be avoided

Cashew nuts, Peanuts.


Fats to be consumed

Cow ghee, Mustard oil, Olive oil, Canola oil, Rice bran oil. Coconut oil

Fats to be avoided

Unsaturated fats, Cream, Palm oil, Butter.


Other Foods to be consumed

Homemade only, Jaggery.

Other Foods to be avoided

All bakery products or processed, Sauces, Fruit jellies, Jams, Mayonnaise, Ice-cream, Cream soups, Dark chocolate, Butter scotch, Coconut bar, Chutneys, Pickles, Junk food, Deep fried foods, Spicy foods, Too much salty food.


  • Walk for at least 30-45 min is recommended.
  • Whole fruit should be preferred to fruit juices.
  • Skipping of meals should be avoided, especially the breakfast.
  • 6 -Soaked Almond per day.
  • Water intake should be increased at least 8-10 glass regularly.
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