OPD and Online Consultations of Dr. Vikram Chauhan & Dr. Meenakshi Chauhan will not be available From 8th June 2022 to 30th June 2022.
Our Team of Ayurveda Experts is Continuously Available to Guide You. Video Consultations with Planet Ayurveda Experts are also available. Click here To Book Your Slot Now !!


Arshoghni Vati

Reference - Ayurveda Sara Sangraha, 17th edition, page no. - 413.

Introduction

Arshoghni Vati is an ayurvedic formulation that consists of various herbs in its formulation. This medicine helps to maintain digestive fire and liver functioning etc.

Ingredients

  • Shuddha Rasaunta - Aqueous extract of Berberis aristata
  • Khunakharaba - Exudate
  • Bakayan tree fruits
  • Nimba - Neem – Azadirachta indica's Fruit
  • Trinakanta Pishti – Kaherva pishti

Method of Preparation

  • Take all the ingredients in its appropriate quantities. Neem, bakayan tree's fruits, and Khunakharaba up to 24 grams, Trinakanta Pishti up to 12 grams and Shuddha Rasaunta up to 72 grams.
  • Take neem and bakayan tree fruits and make its fine powder.
  • At last add other ingredients also.
  • Prepare the pills by taking the volume up to 250 grams.

Dose

One pill three times a day with buttermilk or cold water.

Indications

  • Bleeding piles
  • Non-bleeding piles
  • To decrease piles mass size

Contraindications

Take under medical prescription especially if suffering from diabetes and hypertension.

Note:- This is pure classical Ayurvedic medicine and should be strictly consumed only after prescription of an Ayurvedic doctor and to be taken under medical supervision only.
Share On

Leave a Reply

Your email address will not be published.

Reviewed By:

Best Ayurvedic Doctor in Mohali - Dr. Vikram Chauhan

Dr. Vikram Chauhan

MD (AYURVEDA)

View Profile
Have issue with the content?
Report Problem

Knowledge Base

Diseases A-Z

View All

Herbs A-Z

View all
Let’s Connect
close slider

    Leave a Message

    error: Content is protected !!